Ingredients:Rhizoma Cimicifugae(升 麻); Radix Puerariae(葛 根); Cortex Phellodendri(黄柏(炒)); Radix Paeoniae Alba(白 芍); Fructus Viticis(蔓荆子); Radix Astragali(黄芪); Radix Codonopsis(党参); Radix Glycyrrhizae(炙甘草)